I had so much fun the other day with my girlfriend Lindsey and her three sweet little girls. They came over for a playdate and I learned how to make this wonderful and EASY dinner dish! I’ve discovered Wildtree products recently from Lindsey, and I love how they help make cooking easy and more delicious without additives or artificial ingredients. Their products are all organic, No GMOs, MSG, or artificial colors, 100% peanut free, and kosher options are available (Wildtree Website). Checkout the recipe below!
The products we used from Wildtree were Fajita Seasoning, Spicy Chiptole Ranch (for the seasoned sour cream), & Fiesta Salsa Mix.
- 3 Chicken Breasts
- 1 Red Pepper
- 1 Orange Pepper
- 1 Red Onion
- 1 can (regular size) Rotel Tomatoes
- Olive oil (for drizzling)
- Wildtree Fajita Seasoning
- Wildtree Fiesta Salsa Mix (optional)
- Wildtree Chipotle Ranch (optional)
- Corn or Flour Tortillas
- Chopped cilantro, Chipotle Ranch seasoned sour cream, & shredded cheddar cheese for garnish
Preheat oven to 425. Thinly slice chicken, peppers, & onion. Place in a greased 9×13 dish. Drizzle with olive oil and season generously with Wildtree seasonings. Toss to coat. Pour the can of Rotel tomatoes on top. Bake uncovered for 20-25 minutes. Serve on a warm tortilla with desired garnishes. Enjoy!
You can purchase Wildtree here.